Bacon Powder Biscuits

I have a good Tuesday morning story for ya’ll. I’ll start out with this: a lot of you already know that K and I were born with hearing loss and both wear hearing aids. My hearing is much worse than K’s- which comes with its challenges, but has never been something that made me embarrassed or feel bad. In all honesty… It’s made my life pretty hilarious. Because I get to share stories like THESE.

Growing up, K and I always remember spending time with our grandparents. My Grandma and Grandpa Cole would have us over all the time and we’d play on the pool table, eventually smash each other’s fingers with the pool balls, play house, dress-up, and of course, eat.

My Grandpa was (is) known for his pancakes, namely because he’d make them into all sorts of different shapes for us. Though he could make any shape, we always requested the first letters of our names. Later, we found out that the ‘special’ pancakes were just Bisquick mix! Funny how something as special as Grandpa making them for you makes them taste like gourmet pancakes that no one else could ever replicate!

My grandpa also made us Bacon Powder Biscuits a lot. We’d have them for breakfast with butter and syrup and we LOVED it. I would request these bacon biscuits all the time and beg my mom to make them when we got home. She’d ask me if I was sure that’s what they were called and I was adamant there was bacon powder we needed to go purchase somewhere.

I’m sure you all know where this is headed. After a childhood full of Bacon Powder Biscuits and bliss, I came into the knowledge only a few years ago that there is, in fact, NO SUCH THING AS BACON POWDER.


WHAT!?!? I’m sure I tasted bacon in those biscuits. There’s gotta be a can of bacon powder out there somewhere. Pretty sure I’ve seen it in MarVal. Cooked, ground bacon to flavor these delicious breakfast treats. I swear I tasted bacon, guys. I don’t even want to know if I’ve told people that bacon powder exists.

Turns out,  my hearing aids heard something different for the first 20 years of my life. These heavenly Bacon Powder Biscuits were none other than your average (but still super tasty) bacon-less Baking Powder Biscuits.

Baking. Powder. 


Not near as much fun as bacon, but still one of my all time favorite breakfasts that reminds me of my grandparents. The recipe is in most cookbooks, despite my childhood belief, and I’m just sharing one of many!


Buttermilk Baking Powder Biscuits

2 cups AP flour

1 tbsp baking powder

2 tsp sugar

1/2 tsp cream of Tartar

1/4 tsp salt

1/4 tsp baking soda

1/2 butter

2/3 cup buttermilk

Combine dry ingredients in a medium bowl. Using a pastry blender, cut in the butter until the mixture resembles coarse crumbs. Make a well in the center of the dry mixture and add the buttermilk all at once. Using a fork, stir until just moistened.

Turn dough out on a floured surface and quikcly knead 10-12 strokes. Roll to 1/2 inch thickness and cut out biscuits with a biscuit cutter or overturned glass. Place biscuits 1 inch apart on an ungreased baking sheet and bake at 450 for 10-12 minutes or until golden brown.

Serve warm with syrup or jam!

p.s. Look what I found. A day will come when I will bring Bacon Powder Biscuits to life. Mark my words.



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Filed under Baking, Favorite Things, Food Stuffs.

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